|
Clinical Summaries
» return
to summaries list
Glutathione Antioxidants and the Flu
There are many clinical studies showing that the status of the
immune system is pivotal in the prevention and therapy of viral
diseases and that antioxidants play a key role in maintaining a
healthy and strong immune system. This fundamental scientific principal
was recently tested by Dr. Dean Jones, Professor of Biochemistry
at Emory University, who showed that the administration of L-glutathione
to the oral cavity of mice reduced the numbers of viri penetrating
respiratory tract cells compared to those in controls. Dr. Jones'
study clearly supports the notion that topical application of glutathione
antioxidants increases the cell's immunologic defenses, thereby
helping to ward off the clinical syndrome we all know as the flu.
The Emory investigators first exposed human respiratory tract cells
in culture with the influenza virus. Some of the cells were treated
with glutathione. Untreated cells served as the controls. The investigators
found that the human respiratory cells treated with glutathione
antioxidants were completely protected against infection by the
influenza virus.
Their second experiment involved the administration of glutathione
in drinking water in the test group of mice. The untreated group
served as controls and both groups were then exposed to an adapted
strain of the human flu virus. The experimental group treated with
glutathione had a significant decrease in the number of viruses
compared to the higher numbers of viruses found in those that did
not receive the glutathione. From these studies, the researchers
suggested that administration of glutathione antioxidants at the
site of entry of the virus could block the influenza infection in
the oral cavity and upper respiratory tract. Other studies support
this conclusion.
It is well known that older healthy individuals, patients with
chronic diseases, such as diabetes and hypertension, and smokers,
among others, are depleted of antioxidants. These individuals are
in a chronic state of oxidative stress and are thereby more prone
to infections. Repleting the body's stores with a glutathione antioxidant
complex is one way we can assure protection from infection organisms.
DeFlora and collaborators studied the effect of a glutathione precursor,
amino-acid N-Acetyl-L-Cysteine, in both improving cell mediated
immunity and decreasing symptoms of influenza in 262 healthy elderly
subjects in various Italian Health Centers. The investigators compared
the treated patients to control individuals on placebo. The treated
group had a significant decrease in the frequency of influenza and
in those who did develop influenza-like episodes, the severity of
the illness was markedly reduced and the duration of the illness
was significantly decreased. Both systemic and local symptoms were
less prominent than in untreated controls. The investigators noted
that the rate of sero-conversion was equal in the two groups of
patients, but cell mediated immunity showed a shift from anergy
to normal immune response in the treated patients, thus accounting
for the findings that only 25% of treated subjects developed symptoms
versus 79% in the placebo group.
Similarly, a 1999 clinical study in France revealed that selenium
dietary supplementation to elderly subjects not only corrected nutritional
deficiencies, but also, fewer patients developed respiratory infections.
A study by Gorton and Jarvis on the effects of dietary supplements
in preventing and relieving the symptoms of virus induced respiratory
infections provides further support for the use of antioxidants
in the prevention and treatment of the flu. They studied 252 young
healthy students and again the treated group fared much better than
the placebo group. The flu and cold symptoms in the test groups
decreased 85% compared to the control group.
A few other papers, including a couple of animal studies, are supportive
of the concept that antioxidants help prevent the flu. The Jean
Mayer Nutrition and Aging Group at Tufts University documented that
age associated dysregulation of immune responses contributes to
development of infectious diseases in the aged. Their production
of pro-inflammatory compounds, such as free radicals and cytokines,
is due to oxidative stress. Administration of antioxidants ameliorated
viral infection in the aged animals. This prestigious group reports
similar observations in humans.
Applying these studies, Thione has created an ideal synergistic
antioxidant composition to ward off the flu and/or reduce its severity
and duration. Available in both an intra-oral spray, OraMist®,
and a chewable/suckable lozenge, ImmunoTab™, Thione's patented
products interfere with the penetration of the influenza virus into
the mucosal cells, providing an adjunct in the prevention of influenza
infection, and ameliorating the symptoms and duration of the illness.
Working topically, the glutathione based composition prevents the
virus from penetrating mucosal cells and thereby keeps the virus
from multiplying as viri usually do in living cells. Absorbed systemically
through the buccal mucosa cells, the synergistic antioxidant composition
boosts the body's immunologic defenses to viral infections. This
two-pronged attack can be your best defensive weapon this winter
against the flu.
» return
to summaries list
|